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Nutrition Facts

Nutrition Facts

Breakfast items, french toast with butter, 1 slices

Protein (g)

10.34

Total lipid (fat) (g)

18.76

Carbohydrate, by difference (g)

36.04

Energy (kcal)

356.4

Calcium, Ca (mg)

72.9

Iron, Fe (mg)

1.89

Magnesium, Mg (mg)

16.2

Phosphorus, P (mg)

145.8

Potassium, K (mg)

176.85

Sodium, Na (mg)

513

Zinc, Zn (mg)

0.59

Copper, Cu (mg)

0.06

Manganese, Mn (mg)

0.21

Selenium, Se (mcg)

20.92

Vitamin A, IU (IU)

472.5

Retinol (mcg)

135

Vitamin C, total ascorbic acid (mg)

0.14

Thiamin (mg)

0.58

Riboflavin (mg)

0.5

Niacin (mg)

3.92

Pantothenic acid (mg)

0.54

Vitamin B-6 (mg)

0.05

Folate, total (mcg)

72.9

Vitamin B-12 (mcg)

0.36

Folic acid (mcg)

43.2

Folate, DFE (mcg_DFE)

102.6

Cholesterol (mg)

116.1

Fatty acids, total saturated (g)

7.75

Fatty acids, total monounsaturated (g)

7.07

Fatty acids, total polyunsaturated (g)

2.44

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